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Food, nutrition, catering & hospitality resource shop

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(based on 59 reviews)

I am a food teacher with a degree in Food and Nutrition and a Masters in Nutritional Science. I spend a great deal of time producing a range of resources mainly focusing on the topics surrounding FPN but also some resources for Hospitality and Catering. I always try to make lessons as fun and interactive as possible to ensure that they are memorable to both teacher and student. I hope you find them useful.

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I am a food teacher with a degree in Food and Nutrition and a Masters in Nutritional Science. I spend a great deal of time producing a range of resources mainly focusing on the topics surrounding FPN but also some resources for Hospitality and Catering. I always try to make lessons as fun and interactive as possible to ensure that they are memorable to both teacher and student. I hope you find them useful.

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Bake Off Club
jamorocojamoroco

Bake Off Club

FREE
(0)
A 7 week bake off club. We have started running a bake off club, currently based on simple cake recipes, for KS3. These are a fun range of ideas which the students have responded to with great enthusiasm. The final week encourages them to generate their own ideas and allows their creativity to flow!
Heat Transfer Revision Clock
jamorocojamoroco

Heat Transfer Revision Clock

FREE
(0)
A revision clock which outlines 12 questions based on methods of heat transfer and cooking food. I have used this with my year 11 class as a way of doing independent and detailed revision of a topic once it has been taught.
Chinese Cuisine
jamorocojamoroco

Chinese Cuisine

FREE
(0)
Worksheet for students to research Chinese cuisine using the AQA textbook or the internet.
European Cuisine
jamorocojamoroco

European Cuisine

FREE
(0)
European cuisine worksheet for students to carry out research using the AQA textbook or the internet.
Food labelling
jamorocojamoroco

Food labelling

£1.00
(0)
A reciprocal reading task that explores food labeling. This can be used to explore food labeling alone.
Functional and Chemical Properties - protein, carbohydrates and fat
jamorocojamoroco

Functional and Chemical Properties - protein, carbohydrates and fat

£1.00
(0)
A simple A3 worksheet that can help students to organise and differentiate between the functional and chemical properties of protein, carbohydrates and fat. I have used this with my current Y11 who have found it useful as a revision sheet and some have also cut them out and used them as question cards.
Christmas Cooking Club Recipes
jamorocojamoroco

Christmas Cooking Club Recipes

£1.00
(0)
This is six weeks worth of recipes for Christmas. Based on making gifts and edible decorations based on the theme of Christmas for my afterschool cooking club. No they’re not healthy but very fun and as it is a one off course I feel I can justify it just this once!